Assorted Rice Meaning: How to Prepare Assorted Fried Rice

Assorted Rice Meaning: How to Prepare Assorted Fried Rice

• What does assorted rice mean? How do you make assorted fried rice?
• Assorted Fried Rice Definition: Assorted Fried Rice is a term that refers to a variety of different types of fried rice.
• Assorted rice meaning: Overview of Assorted Fried Rice

The assorted fried rice is a dish made up of fried rice with a variety of ingredients such as vegetables, beef, chicken, sausage, or fish, which gives it a unique appearance and flavor.

Assorted rice meaning

This isn’t the same as the fried rice we’re used to. It’s a delicacy that can be found on the menus of a variety of restaurants near you and is a wonderful lunch or dinner option.

In your spare time or for a special event, try making varied fried rice or assorted jollof rice at home.

As a result, stick with us as we learn a unique take on this traditional Ghanaian fried rice recipe.

Ingredients for assorted fried rice

• 2 cups of long-grain rice
• Carrot (1)
• Spring onions (2)
• Eggs (3)
• Green bell pepper (1)
• Sausage (3)
• Chicken breast
• Vegetable oil
• Soy sauce
• Green peas
• Cucumber

What Could Assorted Fried Rice Be Served with – Assorted rice meaning 

Assorted fried rice can be served with fried or grilled chicken, fish, pepper sauce, or ketchup.

Assorted fried rice recipe: Steps to prepare assorted fried rice

• Firstly, wash the rice and cook it over an open flame for about an hour.
• Secondly, arrange carrots, spring onions, green bell pepper, cucumber, and sausage on a platter in a finely chopped state.
• Thirdly, cut the chicken breasts into thin strips and wash them in lemon water before setting them aside.
• Then, season the chicken with salt and pepper, as well as a pinch of curry powder.
• Now, crack the eggs into a small mixing basin and whisk them together.
• After that, remove the rice from the heat when it is done. Then, heat a frying pan and add a small amount of oil to it.
• Meanwhile, fry the seasoned sliced chicken until it browns or gets tender and cooked in the oil.
• Then toss in the beaten eggs, veggies, and sausage and cook for a few minutes.
• After that, combine some of the cooked rice with the vegetables in a large mixing bowl.
• Stir in some soy sauce until everything is nicely combined.
• Then, remove from heat after a few minutes of tossing and frying.
• Lastly, transfer to a plate and serve