Breakfast Archives

How to make Akara with Bean Flour – Best Method

July 9, 2021 Cook 0 Comments how to make akara balls with bean flour, how to make akara chips, how to make akara with beans and egg, how to make akara with beans flour and eggs, how to make fluffy akara, how to make koose with beans flour, how to make moi moi with beans flour, how to make moimoi and akara with beans flour, how to prepare akara with bean flour, how to use bean flour to make akara, steps in making beans flour

How to make Akara with Bean Flour Akara is a bean paste or bean flour fritter that is deep-fried. It’s

Breakfast Recipes Snacks

Leftover Mashed Potato Pancakes | Potato Pancakes

May 17, 2021 Cook 0 Comments Leftover Mashed Potato Pancakes, Leftover Mashed Potato Pancakes Recipe, Potato Pancakes, Potato Pancakes from Leftover Mashed Potatoes

Leftover Mashed Potato Pancakes are a quick and easy recipe that only requires a few basic ingredients and can be

Breakfast

Yam and Egg Sauce Recipe from Scratch

February 8, 2021February 12, 2021 Cook 0 Comments African Yam, Egg Sauce and Boiled Yam, Egg Sauce and Boiled Yam Recipe, How to cook Yam, How to Make Egg Sauce, US Yam, yam and egg sauce

Don’t know what to make for lunch or dinner? Use this guideline to cook yam and egg sauce or egg

Breakfast Dessert Nutrition

12 Amazing Health Benefits of Akamu (Pap or Ogi) | Side Effects

January 25, 2021 Cook 0 Comments Akamu, Akamu and Ulcer, Akamu and Weight Loss, Akamu Benefits, Akamu Meaning, Akamu Recipe, Health Benefits of Akamu, Nutritional Content of Akamu, Side Effects of Akamu

This write-up discusses several nutritional and Health Benefits of Akamu that are derived fully from the cereals and the process

Breakfast

Yamarita with Shrimp and Mushroom Sauce

September 25, 2020 Cook 0 Comments meaning of Yamarita, Shrimp and Mushroom Sauce, Yamarita, Yamarita Recipe

Yamarita is loved by everyone; it is one of the most popular Hausa foods where it originates. What is the

Breakfast

Corn Pap: Health Benefits and Easy Preparation Methods

September 11, 2020 Cook 1 Comment Akamu Water, Akamu/Corn Pap Water Uses, Corn pap, Health Benefits of Corn pap, How Is Pap Made?

Corn pap, popularly known as akamu, ogi or eko, pap, is a fermented cereal pudding typically made from maize. Countries like Canada, the US, UK, etc.

Breakfast

Yam Burger: How to Make Nigerian Yam Burger

September 2, 2020 Cook 0 Comments Nigerian Yam Burger, Nigerian Yam Burger Recipe, Yam burger

Yam burger is a super healthy Meal and a delight for vegetarians. It is an excellent source of energy with

Breakfast food

Waakye Recipe: Traditional Ghanaian Rice and Beans

August 17, 2020 Cook 0 Comments Ghanaian Rice and Beans, Homemade Waakye Recipe, How to Serve Waakye, Rice and Beans, Traditional Ghanaian Rice and Beans, Waakye, Waakye Origin, Waakye Recipe, Waakye Word Origin, Why Waakye

Waakye is a classic Ghanaian dish of cooked rice and beans that are normally eaten for breakfast or lunch. The rice and

Breakfast

Nigerian Sweet Potato Wedges with Tomato Sauce Recipe

July 27, 2020 Cook 1 Comment Nigerian Sweet Potato Wedges, Nigerian Sweet Potato Wedges Recipes, Potato Wedges, Sweet Potato and Weight Loss, Sweet Potato Wedges, Sweet Potato Wedges Cooking Tips, Tomato Sauce Recipe

Nigerian sweet potato wedges are a healthy nutrient pack breakfast meal. It makes a great substitute to potato fries and

Breakfast sandwich

Sandwich Toast: How to Make Nigerian Sandwich Toast Bread

June 30, 2020June 30, 2020 Cook 0 Comments How to Make Nigerian Sandwich Toast, Nigerian Sandwich Toast Bread, Nigerian Sandwich Toast Recipe, Sandwich Toast, Sandwich Toast Bread, Types of Sandwich Toast

Sandwich toast bread and tea was my typical weekend morning meal while growing up. I love eating bread as a

Breakfast food Snacks

Nigerian Akara, Moi Moi, and Gbegiri with Beans Flour

June 30, 2020July 2, 2020 Cook 0 Comments Beans flour, Gbegiri, Nigerian Akara, Nigerian Moi Moi

Nigerian Akara, Moi Moi, and Gbegiri with Beans Flour make your life easier since you get to skip the bean

Breakfast

Egg Sauce | Delicious Breakfast Sauce for Boiled Yam

April 29, 2020April 29, 2020 Cook 0 Comments Boiled Yam, Breakfast Sauce, Egg Sauce, Egg Sauce and Boiled Yam, Egg Sauce and Boiled Yam Recipe, Egg Sauce: Calories in an Egg

Egg sauce is just one of the many egg recipes that I love. Eggs are versatile. They are used for

Breakfast Recipes

Eggless Pancake Recipe | Pancake without Eggs | Egg-Free Pancakes

April 26, 2020 Cook 0 Comments Cooking Tips, Egg-Free Pancakes, Eggless Pancake, Eggless Pancake Recipe, Pancake without Eggs, Pancakes, What Do Eggs Do In Pancakes?

Eggless Pancake Recipe occurs when I find myself without key pancake ingredients like eggs and butter. Instead of running to

Breakfast

Koose (Spicy Bean Cakes from Ghana) – Best Method

April 17, 2020 Cook 0 Comments akara, akla, Beans flour, Koose, Koose - Calorie Content, Koose (kosai, Koose or Akara Recipe, Nutrition Facts, Origin of Koose

Koose is a very popular Ghanaian breakfast meal dominant in the Northern part of Ghana. It is daily street food,

Breakfast food

Homemade Custard Powder: How to Make Custard

March 26, 2020 Cook 0 Comments Birds Custard Powder, Custard, Custard powder, Custard Powder Benefits, Custard Powder Substitute, Homemade Custard Powder, Homemade Custard Powder Recipe, What Is Custard Powder/Meaning?

Custard powder is easy and simple to produce at home. It saves you money and children prefer it to ordinary

Breakfast food

Healthy Oatmeal Pancakes (Oat Pancakes) Recipe

February 21, 2020 Cook 0 Comments 100% whole grains, breakfast option, Healthy Oatmeal/Healthy Kids, Oatmeal, Oatmeal Health Benefits, Oatmeal Pancakes, Pancakes, Storage

Oatmeal Pancakes are easy to make and a more filling than your typical pancake recipe. Easy oat pancakes are a great