Corn Pap: Health Benefits and Easy Preparation Methods
Corn pap, popularly known as akamu, ogi or eko, pap, is a fermented cereal pudding typically made from maize. Countries like Canada, the US, UK, etc.
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Corn pap
Corn pap, popularly known as akamu, ogi or eko, pap, is a fermented cereal pudding typically made from maize. Countries like Canada, the US, UK, etc.
Read More