How to Prepare Zobo Drink for High Pressure

August 11, 2022 Odiraa

How to Prepare Zobo Drink for High-Pressure Medication

Zobo (Nigerian) or Sorrel (Jamaican) is a red beverage made from the flower ‘Hibiscus sabdariffa.’

Zobo drink is a popular drink among Nigerians. It is also used to make a soup called ‘Miyar taushe’ in the country’s northern states.

Zobo, or Hibiscus drink, is a super drink that is slightly thick, colorful, pleasant, and tasty. In many parts of the world, the Hibiscus leaf is used to make both cold and hot drinks

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Nutritional benefits of the Zobo Drink for High Pressure

The organic acids citric acid, maleic acid, and tartaric acid make up 15 to 30 percent of the Zobo cocktail.

It also contains flavonoid glycosides and acidic polysaccharides like cyanidin and delphinine.

Importance of Zobo Drink

The drink is popular as a natural diuretic and has been used as a mild medicine for centuries.

Its beneficial properties are often taken without sugar by dieters and people with kidney problems.

It has a high concentration of water-soluble antioxidants and a high concentration of vitamin C.

Zobo, an ancient local drink that has been consumed in many parts of the world for centuries, is not only refreshing, but it can also be used to regulate blood pressure, lower cholesterol, strengthen blood vessels, calm nerves, reduce stress, lose weight, and improve s*x drive.

Uses of Zobo Drink and Blood Pressure

It is also used to treat a variety of health issues such as high blood pressure, loss of appetite, liver disease, and fever.

According to a 2008 USDA study, consuming hibiscus tea or zobo drink lowers blood pressure in a group of prehypertensive and mildly hypertensive adults.

According to the May 2008 issue of The Journal of Ethnopharmacology, hibiscus tea improved the kidney’s ability to filter out waste products such as uric and oxalic acid, both of which can form kidney stones if they accumulate to excessively high levels.

An Overview of the Health Benefits of Hibiscus Tea ~ Zobo Drink Benefits

Nutritionists also believe the drink could be very effective in the management of hypertension because it contains anti-hypertensive properties that help to reduce cholesterol, hypertension, high blood pressure, diabetes, and constipation.

It also aids in the retention of fluid in the body and has antibacterial properties that aid in the killing of bacteria and worms in the body.

It contains riboflavin, niacin, carotene, calcium, and iron, all of which are essential nutrients.

According to Abimbola Ajayi, another nutritionist, and director of Family Health and Nutrition at the Lagos State Ministry of Health, Zobo drink helps to lower blood pressure because it contains an enzyme inhibitor that inhibits the production of amylase.

Amylase is an enzyme that aids in the breakdown of complex sugars and starches.

“Drinking a cup of hibiscus tea or zobo after meals are said to reduce dietary carbohydrate absorption and aid in weight loss.”

It is high in Vitamin C and makes an excellent herbal remedy for fighting colds and infections,” Ajayi explained.

Although hibiscus appears to be safe for the majority of people, research findings indicate that it is unsafe to take during pregnancy and breastfeeding.

The drink has no negative effects on the liver, but it may be harmful to the kidney if consumed in large quantities.

Side effects

One word of caution, however: Zobo drink is not recommended during pregnancy because Hibiscus is known to stimulate blood flow and thus menstruation, which could result in an abortion.

How to Make the Best Zobo Drink and Recipe in Ten Easy Steps

How to prepare zobo drink for weight loss, Zobo Drink for High Pressure, how to make zobo drink for diabetes, and how to make zobo for sale (commercial purposes)

Zobo is a popular cocktail made simply by steeping the dried calyces of the Western African flower Hibiscus sabdariffa.

This bright red drink is popular for both everyday use and as a party refreshment.

Zobo drink has many benefits: it is readily available, inexpensive, tasty, refreshing, and contains numerous health benefits.

Here is how to make a delicious Nigerian Zobo drink:

The recipe makes for about 5 liters of zobo drink, depending on how thick you want it to be and if you will use artificial flavors, which need more water.

If you want, you can add artificial flavors and sweeteners like Nutri-C and sugar.

Ingredients for Zobo Drink

2 (De Rica) cups of dry zobo leaves
2 tablespoons of cloves (konafuru)
1 big ripe pineapple
2 stumps of fresh ginger
Water
Slices of citrus fruits of your choice: orange, lemon, lime – to garnish

Zobo Drinks Preparation

Before you Process

Firstly, rinse out the dust from the zobo leaves with cold water.
Then, grind the cloves into a powder.
After that, wash and peel the skin of the ginger and blend roughly.
Finally, wash, peel and cut the pineapple into thin slices.

How to make Zobo drink

Place the washed zobo leaves in a pot and cover them completely with water.
Cook on medium heat for a few minutes, then remove from heat.
Add the ginger and garlic, then add more water and continue to boil for at least 30 minutes. This is the amount of time it will take for the zobo leaves to soften completely.
Remove from the heat and set aside to cool completely.
While your zobo cools, blend your pineapples.
When the zobo leaves have cooled, sieve them out. The juice should then be strained through a chiffon cloth to remove any remaining particles and leave only a smooth juice.
Pour in the pineapple juice. To ensure that no particles remain, sieve it through the chiffon cloth again.
At this point, add any artificial flavors of your choice and stir.
Pour into bottles and place in the refrigerator.
Garnish with sliced fruits and ice. Enjoy it on its own or with a snack.

Questions People Also Ask about Zobo Drink for High Pressure

Is zobo drink safe for people with high blood pressure?

It is high in vitamin C, minerals, and antioxidants and can help with hypertension and anxiety.” Gurama claims that consuming zobo lowers blood pressure in pre-hypertensive and mildly hypertensive adults.

Best flavor for zobo drink ~ which flavor is best for zobo?

To enjoy zobo in its purest form, use natural sweeteners such as honey, pineapple, dates, apple, and so on.

If you don’t have that, sugar, artificial flavors, and sweeteners such as (Foster Clark’s Pineapple flavor, Jolly juice, and so on) can be substituted.

How do you sweeten zobo naturally?

I’ve discovered that a combination of pineapple, apples, and orange works well for naturally sweetening the Zobo.

You can also use honey or pure maple syrup. I enjoy blending fresh ginger with fruits. Make sure you have a large, deep bowl to catch the juice as you strain it.

Can I put cloves in my zobo drink?

Zobo Drink Ingredients

The standard roadside zobo drink requires only four ingredients: zobo leaves, the flavor of choice, cloves, and ginger.

Because zobo has a somewhat sugary taste, most people add a few cubes of sugar or simply use regular sachet flavor.

Does zobo increase blood? Zobo Drink for High Pressure

Conclusion: The hematocrit properties of zobo drinks result in higher levels of blood volume and may be used to treat anemia. They are also capable of lowering WBC counts.

Is zobo healthy for the heart? Zobo Drink for High Pressure

According to a 2010 study published in the Journal of Nutrition, Hibiscus Sabdariffa significantly reduced blood pressure in people with pre- and mild hypertension by removing excess fluids and allowing blood vessels to relax.

Zobo drinks also help to lower cholesterol.

How long can ZOBO drink be consumed without the use of preservatives?

The rapid deterioration of the drink is one of the most significant constraints for the large-scale production of zobo drinks. If not refrigerated, its shell life is approximately twenty-four hours after production.

Can dates be mixed into the ZOBO drink?

Here’s how to make Natural Zobo Drink with Dabino/ Dates as a sweetener to reduce/eliminate sugar from our natural drinks.

Blend your fresh washed dates/Dabino (this gives it a smooth consistency) and pineapple separately

What are the disadvantages of ZOBO drink?

Here are some zobo drink side effects. Vitamin C excess – The drink contains more vitamin C than a tomato, orange, and chili combined.

As a result, drinking too much of it can result in serious stomach problems such as stomach aches, diarrhea, and vomiting.

How do I sweeten my zobo without sugar?

Can I reuse zobo leaves?

Do not worry, dear, just keep washing until you are satisfied because Zobo leaves are very flavorful and colorful.

This is why you can wash, dry, and reuse them in the future.

What is the English name for zobo leaf?

Hibiscus sabdariffa tea or drink is the English name for Zobo.

Zobo is, in fact, a Hausa word

Can I put beets in my ZOBO drink?

To make a smooth paste, combine cucumber and beetroot. Combine with the boiled zobo in a sieve.

How do you remove the sour taste from zobo?

To taste, add sugar, foster clerk, and flavor. If you notice the zobo is sour, you can add a bit of kanwa (potash) to help reduce the sourness.

Refrigerate it after pureeing it in a container. Bring it out when it’s blocked, cut it up, and enjoy it.

Is zobo drink healthy for the kidneys? Zobo Drink for High Pressure

Doctors recommend zobo drink to patients suffering from kidney disease and other kidney issues.

It contains essential organic acids such as citric acid, acetic acid, tartaric acid, and maleic acid; all of these acids aid the kidney to function properly.

What role does ZOBO Leaf play in the body?

Menstrual cramps may be relieved by drinking zobo leaf tea. Hibiscus tea has traditionally been used to relieve cramps and menstrual pain.

It is also thought to aid in the restoration of hormonal balance, which can reduce menstrual symptoms such as mood swings, depression, and overeating.

Is zobo drink used to treat infections? Does zobo drink cure infection?

Hibiscus Sabdariffa (aka Roselle), the flower from which Zobo drink (aka sorrel) is made, is packed with healing plant chemicals such as anthocyanins, polyphenols, and hibiscus acid and has traditionally been used to treat ailments such as minor coughs, upset stomach, poor appetite, and bacterial or fungal infections.

Is sorrel good for high blood pressure? Zobo Drink for High Pressure

Sorrel contains antihypertensive properties that aid in blood pressure reduction. A study conducted at a Boston university discovered that people who drank a cup of sorrel daily saw a significant reduction in their blood pressure level after 30 days.

Is zobo good for people with high cholesterol?

Zobo may help to lower cholesterol.

Furthermore, it reported an overall positive effect on heart-clogging cholesterol in people who took HS capsules, as evidenced by decreases in LDL-cholesterol (the bad cholesterol) and triglycerides and an increase in HDL-cholesterol (the good cholesterol).

Is it okay to add turmeric to my Zobo drink? how to prepare zobo drink for high blood pressure

Turmeric (Curcuma longa) can be used to fortify zobo and potentially improve its antioxidant and nutritional quality.

Can I add honey to my Zobo drink?