In Search of Nigerian Desserts for My Food Competition
Most Nigerian desserts are imported. While the French are the masters of desserts, Nigerians are not regular dessert eaters. We
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Whole Wheat Pasta (Spaghetti) Recipe for Weight Loss
Whole wheat pasta (spaghetti) recipe for weight loss is made from whole grains which are less in calories and carbs. It
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Apple Oats Smoothie: Healthy Recipe for Weight Loss
Apple Oats Smoothie is a great way to kick start your day and is ideal when you have less time
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Dambun Shinkafa Recipe: A Northern Nigeria Delicacy
Dambun shinkafa is a delicacy widely enjoyed in the north and gradually finding its way into the home of many
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Juice A Papaya Recipe: How to Make A Pawpaw Drink
To juice a Papaya commonly called Carica Papaya, pawpaw, papaw, paw paw, or paw-paw in many regions is possible using
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Plantain Puff Puff: How to Make Spicy Puffies with Yeast
Plantain puff puff recipe is adapted from the puff puff recipe which is a popular African snack. Now, don’t fuss
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Indomie Noodles Stir Fry: How to Cook Nigerian Noodles
Indomie noodles stir fry? What’s not to like? When you think of noodles in Nigeria, the first thing that comes
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Periwinkle Meat – How to Clean Piom Piom, Isam or Nfii
Periwinkle Meat is a relatively cheap animal protein. These sea-foods are used in many delicacies in the Nigerian cuisines. They
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How to Make Tuwon Dawa: Nigerian Guinea Corn Fufu
Tuwon dawa is indigenous to the northerners (Fulani’s & Hausas) in Nigeria and other West African countries. I love Tuwon
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Yam: Benefits & How to Cook African (Puna) Yam
Yam, found largely in Africa, Central America and the Caribbean, is different than the vegetable we think of as a
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Nigerian Sweet Potato Wedges with Tomato Sauce Recipe
Nigerian sweet potato wedges are a healthy nutrient pack breakfast meal. It makes a great substitute to potato fries and
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Lactation Smoothie Recipes for Breast Milk Flow – Best 3
Lactation smoothie can help boost your milk supply. As nursing moms, it can be a struggle to get your milk
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Food Items List You Can Export From Nigeria & Make Money
Food Items List is a categorically-organized grocery list of foods. These edibles are any nutritious substance that people or animals
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Baking Powder Recipe, Substitutes, and Uses
Baking powder is a dry chemical leavening agent made of three different ingredients: A base An acid A filler of some
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Baking Soda Benefits, Uses, and Side Effects
Baking soda is a leavening agent and a staple in many households around the world. It comes with a slightly bitter,
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What Is Pozole? How to Make Authentic Mexican Corn Soup
Pozole (or posole) is a classic Mexican soup that is full of different flavors, loved by many and is consumed
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How to Bleach Palm Oil for Cooking and Side Effects
Bleach Palm oil is oil made by bleaching red palm oil further until it has a lighter shade and looks
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How to Make Soya Milk Powder for Babies
What Is Soya Milk Powder? Soya milk powder is soy milk without water. It is usually white or beige and
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How to Make Soya Bean Cake: Nigeria Tofu/Soya Wara
Soya bean cake is a snack that is made from blended soya beans with some spices and deep-fried. This cake is
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Sandwich Toast: How to Make Nigerian Sandwich Toast Bread
Sandwich toast bread and tea was my typical weekend morning meal while growing up. I love eating bread as a
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Nigerian Akara, Moi Moi, and Gbegiri with Beans Flour
Nigerian Akara, Moi Moi, and Gbegiri with Beans Flour make your life easier since you get to skip the bean
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Sponge Cake Recipe in Nigeria: Light, Moist, Fluffy and Soft
Sponge cake is a light cake made with eggs, sugar, and flour; it is at times leavened with baking powder. The feel and
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Soya Beans: Nutrition, Benefits, Types, Uses and Side Effects
Soya beans (Glycine max L.) are one of the healthy whole grains existing on earth, it has been around for long
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Glutinous Rice Cake Recipe – Sweet Steamed Dessert
Glutinous Rice Cake is a popular Asian dessert that goes by two other names: Sticky Rice Cake, and Nian Gao.
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Old Fashioned Cheesecake Recipe: Easy and Delicious
Cheesecake is synonymous with Christmas in my family. The old fashioned recipe I used came from my grandma. It’s been
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